CL 2022/09-FL
03/2022
Request for information on food labelling exemptions in emergencies
08/05/2022
CL 2022/07-FL
03/2022
Request for information to inform the development of a discussion paper on labelling options to support the reduction of trans fatty acids
30/04/2022
CL 2022/06-EXEC
03/2022
Request for Information on New Food Sources and production systems; Need for Codex guidance and attention to inform the CCEXEC sub-committee on working on this topic
30/04/2022
CL 2022/05-FICS
03/2022
Request for comments on Appendix A and proposals for new work on emerging issues
30/06/2022
CL 2022/04/OCS-AFRICA
04/2022
Request for Comments at Step 6/7 on Draft Regional Standard for dried meat for the CCAFRICA Region
17/06/2022
CL 2022/03-SCH
02/2022
Request for proposals on new work for the Codex Committee on Spices and Culinary Herbs
30/06/2022
CL 2022/02/OCS-AFRICA
02/2022
Request for Comments at Step 3 on the Proposed draft Guidelines for Developing Harmonized Food Safety Legislation for CCAFRICA Region
31/05/2022
CL 2021/98-RVDF
12/2021
Request for comments on proposed MRLs for veterinary drugs extrapolated to one or more species
25/03/2022
CL 2021/97-PR
12/2021
Request for comments and information on national registrations of pesticides (national registration database of pesticides for periodic review by JMPR)
28/02/2022
CL 2021/96-FO
12/2021
Request for proposals for new work and or amendments to existing Codex Standards
30/06/2023
CL 2021/95/OCS-FO
12/2021
Request for proposals for amendments to Appendix 2: List of Acceptable Previous Cargoes of CXC 36-1987
28/02/2023
CL 2021/94/OCS-FO
12/2021
Request for Comments (at Step 5) on the proposed draft revision to the Standard for Named Vegetable Oils (CXS 210-1999) – Inclusion of Avocado oil
31/07/2022
CL 2021/93/OCS-FO
12/2021
Request for Comments (at Step 5/8) on the proposed revision to the Standard for Named Vegetable Oils (CXS 210-1999) – Essential composition of Sunflowerseed oils
31/07/2022
CL 2021/92/OCS-FA
12/2021
Request for comments on the use of trisodium citrate (INS 331(iii)) in Food Category 01.1.1 “Fluid milk (plain)”
15/01/2022
CL 2021/91/OCS-EXEC
02/2022
Request for comments on the proposal for revision of the Standard for Kimchi (CXS 223-2001)
02/09/2022
CL 2021/90-CF
12/2021
Request for comments on the review of Codex standards and related texts for contaminants
25/03/2022
CL 2021/89-CF
12/2021
Request for comments on the follow-up to the outcomes of JECFA evaluations and FAO/WHO expert meetings
25/03/2022
CL 2021/88-CF
12/2021
Request for comments on the Priority list of contaminants for evaluation or re-evaluation by JECFA
25/03/2022
CL 2021/87(REV1)-CF
11/2021
Request for comments on the approach/methodology for the review of contaminant/staple food combinations for future work of the Codex Committee on Contaminants in Foods (Forward work-plan for CCCF)
25/02/2022
CL 2021/86/OCS-FFV
01/2022
Request for comments at Step 3 on the Proposed draft Standard for fresh dates
05/03/2022
