Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms (09.2.3.0)
Description
Uncooked product prepared from minced fish pieces in cream-type sauce.This page provides information on the food additive provisions that are acceptable for use in foods conforming to the food category.
This food category is listed in the Annex to Table 3. Unless specifically indicated below, food additive provisions implied by Table 3 do not automatically apply to this category.
GSFA Provisions for Food Category 09.2.3.0
INS No
Food Additive or Group
Max Level
Notes
Defined In
260
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
260
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
472a
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
472a
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
1414
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
1414
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
300
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
300
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
160a(ii)
1000 mg/kg
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
160a(ii)
Food Additive or Group
Max Level
1000 mg/kg
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
133
500 mg/kg
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
133
Food Additive or Group
Max Level
500 mg/kg
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
170(i)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
170(i)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
327
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
327
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
120
500 mg/kg
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
178: As carminic acid.
09.2.3.0
N°
120
Food Additive or Group
Max Level
500 mg/kg
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
178: As carminic acid.
Defined In
09.2.3.0
-
40 mg/kg
95: For non-standardized foods: for use in surimi and fish roe products only.
09.2.3.0
N°
-
Food Additive or Group
Max Level
40 mg/kg
Notes
95: For non-standardized foods: for use in surimi and fish roe products only.
Defined In
09.2.3.0
330
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
330
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
472c
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
472c
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
N°
627
Food Additive or Group
Max Level
GMP
Notes
311: For use in terrine only.
Defined In
09.2.3.0
N°
631
Food Additive or Group
Max Level
GMP
Notes
311: For use in terrine only.
Defined In
09.2.3.0
N°
635
Food Additive or Group
Max Level
GMP
Notes
311: For use in terrine only.
Defined In
09.2.3.0
297
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
297
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
163(ii)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
95: For non-standardized foods: for use in surimi and fish roe products only.
09.2.3.0
N°
163(ii)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
95: For non-standardized foods: for use in surimi and fish roe products only.
Defined In
09.2.3.0
414
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
414
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
463
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
463
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
464
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
464
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
1440
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
1440
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
472b
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
472b
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
322(i)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
322(i)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
504(i)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
504(i)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
511
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
511
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
528
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
528
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
504(ii)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
504(ii)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
296
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
296
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
461
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
461
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
465
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
465
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
N°
460(i)
Food Additive or Group
Max Level
GMP
Notes
-
Defined In
09.2.3.0
N°
471
Food Additive or Group
Max Level
GMP
Notes
-
Defined In
09.2.3.0
N°
621
Food Additive or Group
Max Level
GMP
Notes
311: For use in terrine only.
Defined In
09.2.3.0
1404
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
1404
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
N°
-
Food Additive or Group
Max Level
2200 mg/kg
Notes
33: As phosphorus.
Defined In
09.2.3.0
124
500 mg/kg
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
95: For non-standardized foods: for use in surimi and fish roe products only.
09.2.3.0
N°
124
Food Additive or Group
Max Level
500 mg/kg
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
95: For non-standardized foods: for use in surimi and fish roe products only.
Defined In
09.2.3.0
460(ii)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
460(ii)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
N°
407a
Food Additive or Group
Max Level
GMP
Notes
-
Defined In
09.2.3.0
-
300 mg/kg
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
-
Food Additive or Group
Max Level
300 mg/kg
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
470(i)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
470(i)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
470(ii)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
470(ii)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
262(i)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
262(i)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
500(i)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
500(i)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
466
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
466
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
350(ii)
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
350(ii)
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
365
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
365
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
325
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
325
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
110
300 mg/kg
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
95: For non-standardized foods: for use in surimi and fish roe products only.
09.2.3.0
N°
110
Food Additive or Group
Max Level
300 mg/kg
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
95: For non-standardized foods: for use in surimi and fish roe products only.
Defined In
09.2.3.0
413
GMP
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
09.2.3.0
N°
413
Food Additive or Group
Max Level
GMP
Notes
16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
Defined In
09.2.3.0
Showing 1 to 68 of 68 entries
Note: Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.