Standards
Click on any column to order the list of standards. Use the yellow arrow to order the data ascending or descending.
Type any criteria in the search box to filter the data (e.g. a year, a committee code or a keyword). Download
a standard by clicking on the green symbol in the available languages indicated.
CXS 70-1981
Standard for Canned Tuna and Bonito
CCFFP
1981
CXS 72-1981
Standard for Infant Formula and Formulas for Special Medical Purposes Intended for Infants
CCNFSDU
1981
CXS 73-1981
Standard for Canned Baby Foods
CCNFSDU
1981
CXS 74-1981
Standard for Processed Cereal-Based Foods for Infants and Young Children
CCNFSDU
1981
CXS 75-1981
Standard for Quick Frozen Peaches
CCPFV
1981
CXS 76-1981
Standard for Quick Frozen Bilberries
CCPFV
1981
CXS 78-1981
Standard for Canned Fruit Cocktail
CCPFV
1981
CXS 86-1981
Standard for Cocoa Butter
CCCPC
1981
CXS 87-1981
Standard for Chocolate and Chocolate Products
CCCPC
1981
CXS 88-1981
Standard for Corned Beef
CCPMPP
1981
CXS 89-1981
Standard for Luncheon Meat
CCPMPP
1981
CXS 90-1981
Standard for Canned Crab Meat
CCFFP
1981
CXS 92-1981
Standard for Quick Frozen Shrimps or Prawns
CCFFP
1981
CXS 94-1981
Standard for Canned Sardines and Sardine-Type Products
CCFFP
1981
CXS 95-1981
Standard for Quick Frozen Lobsters
CCFFP
1981
CXS 96-1981
Standard for Cooked Cured Ham
CCPMPP
1981
CXS 97-1981
Standard for Cooked Cured Pork Shoulder
CCPMPP
1981
CXS 98-1981
Standard for Cooked Cured Chopped Meat
CCPMPP
1981
CXS 99-1981
Standard for Canned Tropical Fruit Salad
CCPFV
1981
CXS 103-1981
Standard for Quick Frozen Blueberries
CCPFV
1981