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Codex Committee on Spices and Culinary Herbs (CCSCH)

Title

Committee

Lang

Host

Co-Host(s)

Reg. deadline

Comments deadline

Status

Links

Draft Group Standard for spices derived from Dried Fruits and Berries
CCSCH
EN
USA
IND, MDG, MEX
14/01/2023
29/07/2023
Active

Title
Draft Group Standard for spices derived from Dried Fruits and Berries

Committee
CCSCH

Lang
EN

Host
USA

Co-Host(s)
IND, MDG, MEX

Reg. deadline
14/01/2023

Comments deadline
29/07/2023

Status
Active

Links

Proposed Draft Standard for Dried or dehydrated Chilli Pepper and Paprika” under the group “Dried fruits and Berries”.
CCSCH
EN
-
-
19/07/2019
28/05/2020
Closed

Title
Proposed Draft Standard for Dried or dehydrated Chilli Pepper and Paprika” under the group “Dried fruits and Berries”.

Committee
CCSCH

Lang
EN

Host
-

Co-Host(s)
-

Reg. deadline
19/07/2019

Comments deadline
28/05/2020

Status
Closed

Links

Dried or Dehydrated Chilli Pepper and Paprika
CCSCH
EN
IND
-
14/11/2021
14/03/2022
Closed

Title
Dried or Dehydrated Chilli Pepper and Paprika

Committee
CCSCH

Lang
EN

Host
IND

Co-Host(s)
-

Reg. deadline
14/11/2021

Comments deadline
14/03/2022

Status
Closed

Links

Dried or Dehydrated Chilli Pepper and Paprika
CCSCH
EN
IND
-
14/11/2021
14/03/2022
Closed

Title
Dried or Dehydrated Chilli Pepper and Paprika

Committee
CCSCH

Lang
EN

Host
IND

Co-Host(s)
-

Reg. deadline
14/11/2021

Comments deadline
14/03/2022

Status
Closed

Links

Proposed Draft Standard for Dried floral parts-Saffron “under the group “Dried floral parts”
CCSCH
EN
IRN
GRC
29/09/2021
29/12/2021
Closed

Title
Proposed Draft Standard for Dried floral parts-Saffron “under the group “Dried floral parts”

Committee
CCSCH

Lang
EN

Host
IRN

Co-Host(s)
GRC

Reg. deadline
29/09/2021

Comments deadline
29/12/2021

Status
Closed

Links

Draft Standard for Oregano
CCSCH
EN
TUR
-
18/07/2019
30/04/2020
Closed

Title
Draft Standard for Oregano

Committee
CCSCH

Lang
EN

Host
TUR

Co-Host(s)
-

Reg. deadline
18/07/2019

Comments deadline
30/04/2020

Status
Closed

Links

Elaboration of a Codex Standard on Dried Basil
CCSCH
EN
EGY
SDN
14/07/2019
19/06/2020
Closed

Title
Elaboration of a Codex Standard on Dried Basil

Committee
CCSCH

Lang
EN

Host
EGY

Co-Host(s)
SDN

Reg. deadline
14/07/2019

Comments deadline
19/06/2020

Status
Closed

Links

Proposed Draft Standard for Dried floral parts-Saffron “under the group “Dried floral parts”
CCSCH
EN
IRN
IND
14/08/2019
30/04/2020
Closed

Title
Proposed Draft Standard for Dried floral parts-Saffron “under the group “Dried floral parts”

Committee
CCSCH

Lang
EN

Host
IRN

Co-Host(s)
IND

Reg. deadline
14/08/2019

Comments deadline
30/04/2020

Status
Closed

Links

Proposed Draft Group Standard Layout
CCSCH
EN
USA
BRA, GBR, GHA, IND, IRN
14/10/2021
29/05/2022
Closed

Title
Proposed Draft Group Standard Layout

Committee
CCSCH

Lang
EN

Host
USA

Co-Host(s)
BRA, GBR, GHA, IND, IRN

Reg. deadline
14/10/2021

Comments deadline
29/05/2022

Status
Closed

Links

Proposed Draft Group Standard for spices derived from Dried Fruits and Berries.
CCSCH
EN
USA
IND
14/10/2021
29/05/2022
Closed

Title
Proposed Draft Group Standard for spices derived from Dried Fruits and Berries.

Committee
CCSCH

Lang
EN

Host
USA

Co-Host(s)
IND

Reg. deadline
14/10/2021

Comments deadline
29/05/2022

Status
Closed

Links

Proposed Draft Standard for Dired Seed - Nutmeg
CCSCH
EN
IDN
-
29/08/2019
30/04/2020
Closed

Title
Proposed Draft Standard for Dired Seed - Nutmeg

Committee
CCSCH

Lang
EN

Host
IDN

Co-Host(s)
-

Reg. deadline
29/08/2019

Comments deadline
30/04/2020

Status
Closed

Links

Group standard for “dried floral parts” (quality requirements for cloves)
CCSCH
EN
NGA
LKA
07/09/2017
14/03/2018
Closed

Title
Group standard for “dried floral parts” (quality requirements for cloves)

Committee
CCSCH

Lang
EN

Host
NGA

Co-Host(s)
LKA

Reg. deadline
07/09/2017

Comments deadline
14/03/2018

Status
Closed

Links

Group standard for “dried seeds” (nutmeg)
CCSCH
EN
IDN
-
14/07/2017
29/05/2018
Closed

Title
Group standard for “dried seeds” (nutmeg)

Committee
CCSCH

Lang
EN

Host
IDN

Co-Host(s)
-

Reg. deadline
14/07/2017

Comments deadline
29/05/2018

Status
Closed

Links

Group standard for “dried floral parts” (quality requirements for saffron)
CCSCH
EN
IRN
IND
30/07/2017
29/04/2018
Closed

Title
Group standard for “dried floral parts” (quality requirements for saffron)

Committee
CCSCH

Lang
EN

Host
IRN

Co-Host(s)
IND

Reg. deadline
30/07/2017

Comments deadline
29/04/2018

Status
Closed

Links

Group standard for “dried leaves” (quality requirements for basil)
CCSCH
EN
EGY
SDN
24/06/2017
14/03/2018
Closed

Title
Group standard for “dried leaves” (quality requirements for basil)

Committee
CCSCH

Lang
EN

Host
EGY

Co-Host(s)
SDN

Reg. deadline
24/06/2017

Comments deadline
14/03/2018

Status
Closed

Links

Group standard for “dried fruits and berries” (quality requirements for dried chili peppers and paprika)
CCSCH
EN
IND
ARG
29/06/2017
14/03/2018
Closed

Title
Group standard for “dried fruits and berries” (quality requirements for dried chili peppers and paprika)

Committee
CCSCH

Lang
EN

Host
IND

Co-Host(s)
ARG

Reg. deadline
29/06/2017

Comments deadline
14/03/2018

Status
Closed

Links

Group standard for “dried roots, rhizomes, and bulbs” (quality requirements for dried garlic)
CCSCH
EN
IND
MLI
30/07/2017
14/03/2018
Closed

Title
Group standard for “dried roots, rhizomes, and bulbs” (quality requirements for dried garlic)

Committee
CCSCH

Lang
EN

Host
IND

Co-Host(s)
MLI

Reg. deadline
30/07/2017

Comments deadline
14/03/2018

Status
Closed

Links

Group standard for “dried roots, rhizomes, and bulbs” (quality requirements for dried or dehydrated ginger)
CCSCH
EN
NGA
-
07/09/2017
14/03/2018
Closed

Title
Group standard for “dried roots, rhizomes, and bulbs” (quality requirements for dried or dehydrated ginger)

Committee
CCSCH

Lang
EN

Host
NGA

Co-Host(s)
-

Reg. deadline
07/09/2017

Comments deadline
14/03/2018

Status
Closed

Links

Revised proposed draft standard for Oregano
CCSCH
EN
-
MEX, TUR
19/05/2017
29/04/2018
Closed

Title
Revised proposed draft standard for Oregano

Committee
CCSCH

Lang
EN

Host
-

Co-Host(s)
MEX, TUR

Reg. deadline
19/05/2017

Comments deadline
29/04/2018

Status
Closed

Links

DRAFT STANDARD FOR DRIED ROOTS, RHIZOMES AND BULBS - TURMERIC
CCSCH
EN
IRN
IND
19/01/2023
29/05/2023
Active

Title
DRAFT STANDARD FOR DRIED ROOTS, RHIZOMES AND BULBS - TURMERIC

Committee
CCSCH

Lang
EN

Host
IRN

Co-Host(s)
IND

Reg. deadline
19/01/2023

Comments deadline
29/05/2023

Status
Active

Links

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