Standards
Click on any column to order the list of standards. Use the yellow arrow to order the data ascending or descending.
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a standard by clicking on the green symbol in the available languages indicated.
CXS 183-1993
Standard for Papaya
CCFFV
1993
CXS 184-1993
Standard for Mangoes
CCFFV
1993
CXS 185-1993
Standard for Nopal
CCFFV
1993
CXS 186-1993
Standard for Prickly Pear
CCFFV
1993
CXS 187-1993
Standard for Carambola
CCFFV
1993
CXS 188-1993
Standard for Baby Corn
CCFFV
1993
CXS 189-1993
Standard for Dried Shark Fins
CCFFP
1993
CXS 190-1995
Standard for Quick Frozen Fish Fillets
CCFFP
1995
CXS 191-1995
Standard for Quick Frozen Raw Squid
CCFFP
1995
CXS 192-1995
General Standard for Food Additives
CCFA
1995
CXS 193-1995
General Standard for Contaminants and Toxins in Food and Feed
CCCF
1995
CXS 196-1995
Standard for Litchi
CCFFV
1995
CXS 197-1995
Standard for Avocado
CCFFV
1995
CXS 199-1995
Standard for Wheat and Durum Wheat
CCCPL
1995
CXS 200-1995
Standard for Peanuts
CCCPL
1995
CXS 202-1995
Standard for Couscous
CCCPL
1995
CXS 203-1995
Standard for Formula Foods for Use in Very Low Energy Diets for Weight Reduction
CCNFSDU
1995
CXS 204-1997
Standard for Mangosteens
CCFFV
1997