Frozen processed comminuted meat, poultry, and game products (08.3.3.0)

Description

Includes raw, partially cooked and fully cooked comminuted or mechanically deboned meat products that have been frozen. Examples include: frozen hamburger patties; frozen breaded or battered chicken fingers.

This page provides information on the food additive provisions that are acceptable for use in foods conforming to the food category.

GSFA Provisions for Food Category 08.3.3.0

INS No

Food Additive or Group

Max Level

Notes

Defined In

160a(ii)

5000 mg/kg

16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.

08.3.3.0

160a(ii)

Food Additive or Group

Max Level

5000 mg/kg

Notes

16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.

Defined In

08.3.3.0

120

500 mg/kg

16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.

178: As carminic acid.

08.3.3.0

120

Food Additive or Group

Max Level

500 mg/kg

Notes

16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.

178: As carminic acid.

Defined In

08.3.3.0

243

315 mg/kg

3: For use in surface treatment only.

374: For use in cooked frozen meat products only.

08.3.3.0

243

Food Additive or Group

Max Level

315 mg/kg

Notes

3: For use in surface treatment only.

374: For use in cooked frozen meat products only.

Defined In

08.3.3.0

905d

950 mg/kg

3: For use in surface treatment only.

08.3.3.0

905d

Food Additive or Group

Max Level

950 mg/kg

Notes

3: For use in surface treatment only.

Defined In

08.3.3.0

110

300 mg/kg

16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.

08.3.3.0

110

Food Additive or Group

Max Level

300 mg/kg

Notes

16: For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.

Defined In

08.3.3.0

-

500 mg/kg

45: As tartaric acid.

08.3.3.0

-

Food Additive or Group

Max Level

500 mg/kg

Notes

45: As tartaric acid.

Defined In

08.3.3.0

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Note: Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.