English
| FAO/WHO ID No: | CX_711 |
| Reference: | CX/FAC |
| Terms of Reference: | (a) to establish or endorse permitted maximum or guideline levels for individual food additives, for contaminants (including environmental contaminants) and for naturally occurring toxicants in foodstuffs and animal feeds; |
| Status: | Renamed and restablished |
| Host: | Netherlands |