Code of practice for the prevention and reduction of mycotoxins contamination in cassava and cassava-based products - CCCF 15

Lead Host Country: Nigeria
Co-host Countries: Ghana
Deadline for registration: 30/07/2022
Deadline for comments: 19/01/2023
Status: Closed
Link to EWG invitation message: Invitation message for Code of practice for the prevention and reduction of mycotoxins contamination in cassava and cassava-based products
Link to EWG forum: http://forum.codex-alimentarius.net/viewforum.php?f=395