CXS 294R-2009
Regional Standard for Gochujang
CCASIA
2009
CXS 298R-2009
Regional Standard for Fermented Soybean Paste (Asia)
CCASIA
2009
CXS 301R-2011
Regional Standard for Edible Sago Flour (Asia)
CCASIA
2011
CXS 306R-2011
Regional Standard for Chilli Sauce
CCASIA
2011
CXS 313R-2013
Regional Standard for Tempe
CCASIA
2013
CXS 323R-2017
Regional Standard for Laver Products
CCASIA
2017