Quinoline yellow (104)
Synonyms: CI Food Yellow 13, CI (1975) No. 47005
Functional Classes: Colour
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GSFA Provisions for Quinoline yellow
N°
Food Category
Max Level
Notes
N°
14.2.7.0
Max Level
70 mg/kg
Notes
-
05.3.0.0
30 mg/kg
445: Except for use at 300 mg/kg in lemon and citrus flavoured products.
N°
05.3.0.0
Food Category
Max Level
30 mg/kg
Notes
445: Except for use at 300 mg/kg in lemon and citrus flavoured products.
05.4.0.0
50 mg/kg
445: Except for use at 300 mg/kg in lemon and citrus flavoured products.
N°
05.4.0.0
Max Level
50 mg/kg
Notes
445: Except for use at 300 mg/kg in lemon and citrus flavoured products.
N°
01.1.4.0
Food Category
Max Level
10 mg/kg
Notes
52: Excluding chocolate milk.
13.6.0.0
300 mg/kg
535: Except for use in hard capsules and film coated tablets at 1800 mg/kg.
539: For use in solid forms as sold to the consumer only.
N°
13.6.0.0
Food Category
Max Level
300 mg/kg
Notes
535: Except for use in hard capsules and film coated tablets at 1800 mg/kg.
539: For use in solid forms as sold to the consumer only.
N°
05.2.1.0
Food Category
Max Level
100 mg/kg
Notes
442: Except for use at 300 mg/kg in lemon flavored candies.
12.5.0.0
50 mg/kg
99: For use in products conforming to the Standard for Bouillons and Consommés (CODEX STAN 117-1981) only.
N°
12.5.0.0
Food Category
Max Level
50 mg/kg
Notes
99: For use in products conforming to the Standard for Bouillons and Consommés (CODEX STAN 117-1981) only.
14.1.4.0
70 mg/kg
127: On the served to the consumer basis.
N°
14.1.4.0
Max Level
70 mg/kg
Notes
127: On the served to the consumer basis.