FAO and WHO officers in the Caribbean to brief media on food safety in the context of COVID-19

05/06/2020

The PAHO/WHO Office for Barbados and the Eastern Caribbean, United Kingdom Overseas Territories and French Departments and the FAO Subregional Office for the Caribbean, Barbados and Bridgetown are holding a virtual press briefing for World Food Safety Day on Friday 5 June 2020 at 12:00pm local time.

The event will focus on “Food Safety in the context of COVID-19” and include:

  • Opening Remarks – Moderator: Dr Karen Polson-Edwards, COVID-19 Incident Manager (PAHO/WHO)
  • Remarks – Dr Yitades Gebre, PAHO/WHO Representative to Barbados and the Eastern Caribbean and United Kingdom Overseas Territories and French Departments
  • Remarks - Dr Renata Clarke, FAO Sub-regional Coordinator
  • Question and Answer session

 

More details

Contact email: [email protected]

 

Photo credit: J. Ciganovic / FAO

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