The CCNASWP Region
Regional Coordinator Fiji

The 18th session of the Codex Alimentarius Commission, held in 1989, agreed to establish a new Coordinating Committee for North America and the South West Pacific, bringing together, in the words of the New Zealand delegation "far flung countries ... which have many common interests".

CCNASWP is a remarkably diverse region combining fully mature economies such as the USA, Canada, Australia and New Zealand with 10 small island states. The largest of these is Papua New Guinea (population over 7 million) and the smallest, the Cook Islands and Nauru with populations of around 10 000.

The regional coordinator is based within the Fijian Ministry of Agriculture.

Fiji looks forward to applying standards at the national level and supporting all countries in the region, especially the small island developing states, to establish a sound policy framework for food safety. These initiatives will support improvements in public health, ensure that imported food is safe and of the expected quality and develop increased access to international markets.

The regional coordinator will continue supporting work on regional standards and seeks to strengthen participation of the region in Codex in general. This can be achieved by continuing to develop capacity at the national level by enhancing the role of national coordinators and contact points for increased and effective participation in Codex.

CCNASWP Coordinator

All information on Codex is public and free.

For regional enquiries contact:

CCNASWP Secretariat
Ministry of Agriculture
Private Mail Bag
Hugh Robinson Complex
Raiwaqa, Suva.

Email: [email protected]
Web: www.agriculture.gov.fj

Hygiene firm Diversey focuses on food safety in month-long World Food Safety Day celebrations

Dec 14, 2022, 10:06 AM by System

As a provider of food safety solutions, the global hygiene company, Diversey, organized month-long celebrations for World Food Safety Day 7–30 of June. Celebrations featured a food safety talk by the company’s Chief Revenue Officer, white papers and educational videos by company experts and scientists on various topics aligned with World Food Safety Day themes.  The company also leveraged its social media network in over 80 countries to educate and engage with their food industry customers and the general public.

Diversey provides hygiene, infection prevention and cleaning solutions, including patented chemicals, dosing and dispensing equipment, cleaning machines, services, and digital analysis. The company has more than 85 000 customers in over 80 countries with a network of approximately 8 500 employees globally.

Watch the videos

Message from CFO Frank Theis About Food Safety

Direct Food Contact Antimicrobials

Food Safety Culture

Fun Food Safety Facts

Hygiene Products and Surface Compatibility

Read Diversey’s White Papers

Salmonella and the Chocolate Factory: Lessons Learned

Impact of Direct Contact Intervention Chemicals on Food Processing Equipment

 

Image © Diversey. Chris Jordan, NAM Food Safety Leader (left) and David Buckley, Director of Retail Food Safety