Pesticides
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229 - Azoxystrobin
Functional Class: Fungicide
Commodities
Commodity
MRL
Year of Adoption
Symbol
Note
Commodity
MRL
5 mg/kg
Year of Adoption
2009
Symbol
-
Note
Except cranberry, grapes and strawberry
MRL
5 mg/kg
Year of Adoption
2009
Symbol
-
Note
-
MRL
3 mg/kg
Year of Adoption
2009
Symbol
-
Note
Except mushrooms and sweet corn
MRL
0.05 mg/kg
Year of Adoption
2009
Symbol
(fat)
Note
-
Commodity
MRL
1 mg/kg
Year of Adoption
2014
Symbol
-
Note
(except potato)
MRL
15 mg/kg
Year of Adoption
2014
Symbol
-
Note
(except maize and sorghum)
Showing 1 to 66 of 66 entries
(*):At or about the limit of determination.
(fat): (for meat) The MRL/EMRL applies to the fat of meat.
Po:The MRL accommodates post-harvest treatment of the commodity.
(fat): (for meat) The MRL/EMRL applies to the fat of meat.
Po:The MRL accommodates post-harvest treatment of the commodity.
Other information
JMPR-related information
ADI/PTDI: 0-0.2 mg/kg bw (2008)
Residue definition:For compliance with the MRL and for estimation of dietary exposure for plant and animal commodities: Azoxystrobin. The residue is fat-soluble.