Pesticides

Growing demand for food has forced producers to maintain the quality of their livestock and crops in the most efficient way. This can involve the use of pesticides. Using these products on crops risks exposing consumers to harmful chemical materials through residues that remain as the animal is reared or as the crop is processed. Setting limits on the maximum levels of these residues ensures that the food is safe to eat.

The role of Codex in Pesticides

To protect consumer health, most countries have maximum legal limits for pesticide residues in foods. Trade difficulties can arise when limits differ between countries.

The Codex Committee on Pesticide Residues (CCPR) is responsible for establishing Codex Maximum Residue Limits (MRLs) for pesticide residues in specific food items or in groups of food or feed that move in international trade. 

Before a Codex MRL can be established human health risk assessments must be conducted to ensure the food supply is safe. It is the responsibility of the Joint FAO/WHO Meeting on Pesticide Residues (JMPR) to review the appropriate toxicology and data obtained mainly from supervised trials, that reflect approved pesticide use in accordance with "good agricultural practice." JMPR conducts dietary risk assessments and recommends specific MRLs to the Codex Committee.

For a chemical or commodity to be considered for review by the JMPR it must first be nominated by a Member Country to the CCPR Electronic Working Group on Priorities

Related Codex Texts

CXG 62-2007

Working Principles for Risk Analysis for Food Safety for Application by Governments

CCGP

2007

CXG 62-2007

Working Principles for Risk Analysis for Food Safety for Application by Governments

EN

FR

ES

AR

ZH

RU

CXG 63-2007

Principles and Guidelines for the Conduct of Microbiological Risk Management (MRM)

CCFH

2007

CXG 63-2007

Principles and Guidelines for the Conduct of Microbiological Risk Management (MRM)

EN

FR

ES

AR

ZH

RU

CXG 64-1995

Protocol for the Design, Conduct and Interpretation of Method Performance Studies

CCMAS

1995

CXG 64-1995

Protocol for the Design, Conduct and Interpretation of Method Performance Studies

EN

FR

ES

AR

ZH

RU

CXG 65-1997

Harmonized Guidelines for Internal Quality Control in Analytical Chemistry Laboratories

CCMAS

1997

CXG 65-1997

Harmonized Guidelines for Internal Quality Control in Analytical Chemistry Laboratories

EN

FR

ES

AR

ZH

RU

CXG 66-2008

Guidelines for the Use of Flavourings

CCFA

2008

CXG 66-2008

Guidelines for the Use of Flavourings

EN

FR

ES

AR

ZH

RU

CXG 67-2008

Model Export Certificate for Milk and Milk Products

CCMMP

2008

CXG 67-2008

Model Export Certificate for Milk and Milk Products

EN

FR

ES

AR

ZH

RU

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