Plantation or mill white sugar (11.1.5.0)

Description

Purified and crystallized sucrose with a polarisation of not less than 99.5oZ.1

This page provides information on the food additive provisions that are acceptable for use in foods conforming to the food category.

This food category is listed in the Annex to Table 3. Unless specifically indicated below, food additive provisions implied by Table 3 do not automatically apply to this category.

GSFA Provisions for Food Category 11.1.5.0

INS No

Food Additive or Group

Max Level

Notes

Defined In

-

70 mg/kg

44: As residual SO2.

11.1.5.0

-

Food Additive or Group

Max Level

70 mg/kg

Notes

44: As residual SO2.

Defined In

11.1.5.0

Showing 1 to 1 of 1 entries

Note: Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.

  1. Standard for Sugars (CODEX STAN 212-1999).