GSFA Provisions for Brown HT

Food Category

Max Level

Notes

05.3.0.0

300 mg/kg

-

05.3.0.0

Food Category

Max Level

300 mg/kg

Notes

-

14.2.2.0

200 mg/kg

-

14.2.2.0

Food Category

Max Level

200 mg/kg

Notes

-

05.4.0.0

Max Level

50 mg/kg

Notes

-

01.1.4.0

150 mg/kg

52: Excluding chocolate milk.

01.1.4.0

Max Level

150 mg/kg

Notes

52: Excluding chocolate milk.

13.6.0.0

300 mg/kg

539: For use in solid forms as sold to the consumer only.

13.6.0.0

Food Category

Max Level

300 mg/kg

Notes

539: For use in solid forms as sold to the consumer only.

14.2.4.0

200 mg/kg

-

14.2.4.0

Food Category

Max Level

200 mg/kg

Notes

-

Showing 1 to 8 of 8 entries

Note: Unless otherwise specified, food additive provisions apply to the food category indicated (e.g. Dairy), as well as to all subcategories of that category (e.g. Cheese, Ripened Cheese, etc.).