India’s Arjuna Natural spices company marks World Food Safety Day with employee training

Jun 22, 2021, 15:02 PM by System

The Indian botanical extract manufacturer, Arjuna Natural, took the opportunity of World Food Safety Day to train its staff in food safety and quality analysis. 

Special training sessions were based on the theme ‘Safe food now for a healthy tomorrow’ and were geared towards greater awareness of the significance of food safety and healthy living. Live discussions on Good Manufacturing Practices (GMP), Food Safety and Quality Analysis Mechanisms were conducted.

“Safe food for everyone, every time, has always been our priority in each phase of our natural extraction process,” said Benny Antony, Joint Managing Director for Arjuna. He continued: “Manufacturers play a pivotal role by introducing healthy food through healthy means, thereby creating a food cycle that promotes healthy living."  

Arjuna Natural has been India's leading manufacturer of standardized spice and botanical extracts for food supplement industries dedicated to eco-friendly and sustainable practices since 1992. The company has customers in 64 countries and has an advanced research facility that works in collaboration with international universities on photochemistry, pharmacokinetics, formulation, development, pre-clinical and toxicity studies.

 

Read more: https://www.arjunanatural.com/

 

At the heart of the Codex mandate are the core values of collaboration, inclusiveness, consensus building and transparency. Governmental and non-governmental, public and private organizations alike play a vital role in ensuring Codex texts are of the highest quality and based on sound science.

Codex would have little authority in the field of international standard setting if it did not welcome and acknowledge the valuable contributions made by observers. Expert technical bodies, industry and consumer associations contribute to the standard-setting process in a spirit of openness, collaboration and transparency.

Intergovernmental organizations (IGOs) and international non-governmental organizations (NGOs) can apply for observer status in Codex in order to attend and put forward their views at every stage of the standard-setting process.

Current Codex Alimentarius Commission

240
Codex Observers
60
IGOs
164
NGOs
16
UN

India’s Arjuna Natural spices company marks World Food Safety Day with employee training

Jun 22, 2021, 15:02 PM by System

The Indian botanical extract manufacturer, Arjuna Natural, took the opportunity of World Food Safety Day to train its staff in food safety and quality analysis. 

Special training sessions were based on the theme ‘Safe food now for a healthy tomorrow’ and were geared towards greater awareness of the significance of food safety and healthy living. Live discussions on Good Manufacturing Practices (GMP), Food Safety and Quality Analysis Mechanisms were conducted.

“Safe food for everyone, every time, has always been our priority in each phase of our natural extraction process,” said Benny Antony, Joint Managing Director for Arjuna. He continued: “Manufacturers play a pivotal role by introducing healthy food through healthy means, thereby creating a food cycle that promotes healthy living."  

Arjuna Natural has been India's leading manufacturer of standardized spice and botanical extracts for food supplement industries dedicated to eco-friendly and sustainable practices since 1992. The company has customers in 64 countries and has an advanced research facility that works in collaboration with international universities on photochemistry, pharmacokinetics, formulation, development, pre-clinical and toxicity studies.

 

Read more: https://www.arjunanatural.com/

 

Codex and Observer

Food is a sensitive commodity, which has travelled
around the world since ancient times.
We might not always know where it comes from,
but we expect it to be available, safe and of good quality.