Ghanaian cocoa facility celebrates by building food safety awareness

Jun 15, 2020, 14:27 PM by System

In early June 2020, the Afrotropic Cocoa Processing Company Ltd in Accra, Ghana marked World Food Safety Day with a series of initiatives. All workers were reminded of issues that could bring about food safety problems or foodborne illness. This information was conveyed through pep talks at the start of every shift as well as the use of visuals, which included a poster on the ’Ten Golden Rules of Food Safety’ and the 2020 FAO/WHO campaign materials.

WFSD in grand style in 2021.

The essence of the day was shared with the workers, explained Blessed Kloomson, who shared that “they were excited and wanted to have it next year in grand style”.

 

At the heart of the Codex mandate are the core values of collaboration, inclusiveness, consensus building and transparency. Governmental and non-governmental, public and private organizations alike play a vital role in ensuring Codex texts are of the highest quality and based on sound science.

Codex would have little authority in the field of international standard setting if it did not welcome and acknowledge the valuable contributions made by observers. Expert technical bodies, industry and consumer associations contribute to the standard-setting process in a spirit of openness, collaboration and transparency.

Intergovernmental organizations (IGOs) and international non-governmental organizations (NGOs) can apply for observer status in Codex in order to attend and put forward their views at every stage of the standard-setting process.

Current Codex Alimentarius Commission

240
Codex Observers
60
IGOs
164
NGOs
16
UN

Ghanaian cocoa facility celebrates by building food safety awareness

Jun 15, 2020, 14:27 PM by System

In early June 2020, the Afrotropic Cocoa Processing Company Ltd in Accra, Ghana marked World Food Safety Day with a series of initiatives. All workers were reminded of issues that could bring about food safety problems or foodborne illness. This information was conveyed through pep talks at the start of every shift as well as the use of visuals, which included a poster on the ’Ten Golden Rules of Food Safety’ and the 2020 FAO/WHO campaign materials.

WFSD in grand style in 2021.

The essence of the day was shared with the workers, explained Blessed Kloomson, who shared that “they were excited and wanted to have it next year in grand style”.

 

Codex and Observer

Food is a sensitive commodity, which has travelled
around the world since ancient times.
We might not always know where it comes from,
but we expect it to be available, safe and of good quality.