Joint Asia-Pacific webinar held to celebrate World Food Safety Day

Jun 4, 2020, 08:38 AM by System

A webinar for the Asia-Pacific region held on 3 June 2020, organized by the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE), World Food Programme (WFP) and the World Health Organization (WHO) attracted nearly 1000 participants and included speakers and panelists from government, private sector, academia and consumer groups.

Food safety has come into the spotlight during the COVID-19 pandemic and the webinar heard how heightened awareness about the need for personal hygiene, such as frequent hand washing to avoid transmitting the virus and similar good hygiene practices are always needed in the preparation and handling of food.

 

Read the full report

http://www.fao.org/asiapacific/news/detail-events/en/c/1278754/

Links

https://www.who.int/westernpacific/emergencies/covid-19/information/food-safety

https://www.who.int/southeastasia/health-topics/food-safety

http://www.fao.org/asiapacific/resources/2019-ncov-asiapacific/en/

 

Watch the complete webinar on YouTube

 

At the heart of the Codex mandate are the core values of collaboration, inclusiveness, consensus building and transparency. Governmental and non-governmental, public and private organizations alike play a vital role in ensuring Codex texts are of the highest quality and based on sound science.

Codex would have little authority in the field of international standard setting if it did not welcome and acknowledge the valuable contributions made by observers. Expert technical bodies, industry and consumer associations contribute to the standard-setting process in a spirit of openness, collaboration and transparency.

Intergovernmental organizations (IGOs) and international non-governmental organizations (NGOs) can apply for observer status in Codex in order to attend and put forward their views at every stage of the standard-setting process.

Current Codex Alimentarius Commission

240
Codex Observers
60
IGOs
164
NGOs
16
UN

Joint Asia-Pacific webinar held to celebrate World Food Safety Day

Jun 4, 2020, 08:38 AM by System

A webinar for the Asia-Pacific region held on 3 June 2020, organized by the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE), World Food Programme (WFP) and the World Health Organization (WHO) attracted nearly 1000 participants and included speakers and panelists from government, private sector, academia and consumer groups.

Food safety has come into the spotlight during the COVID-19 pandemic and the webinar heard how heightened awareness about the need for personal hygiene, such as frequent hand washing to avoid transmitting the virus and similar good hygiene practices are always needed in the preparation and handling of food.

 

Read the full report

http://www.fao.org/asiapacific/news/detail-events/en/c/1278754/

Links

https://www.who.int/westernpacific/emergencies/covid-19/information/food-safety

https://www.who.int/southeastasia/health-topics/food-safety

http://www.fao.org/asiapacific/resources/2019-ncov-asiapacific/en/

 

Watch the complete webinar on YouTube

 

Codex and Observer

Food is a sensitive commodity, which has travelled
around the world since ancient times.
We might not always know where it comes from,
but we expect it to be available, safe and of good quality.